Crudite of Seasonal vegetables with red pepper dip
Oahu Salad: Fresh tropical fruit and shrimp salad
Roast Coconut Chicken, Apricot glazed quartered roast chicken sprinkled with coconut
Hawaiian Rice; Long grain rice with pineapple and coconut
Crab Coleslaw
The bread basket: Selection of breads served with a pineapple butter
The sweet table: berries served with a sepcial orange Creme Fraiche
Blue Hawaiian cocktail